個室　宴会　総合居酒屋　伊達のくら仙台西口店

Date no Kurano's [Sendai Sushi] Various types

Various

Date no Kura's original Atemaki is made using fresh, directly sourced fish from the Sendai Wholesale Market.Our vinegared rice is carefully prepared by our craftsmen every morning, and is mixed according to the temperature of the day, so we are proud of the exquisite taste.Please enjoy our [Original Nokke Sushi] and [Original Atemaki], which can be easily enjoyed as a drinking snack or as a final dish.

Date no Kura's ultimate original ate-maki

1738 jpy(Tax included)

If you're unsure, start with this.Depending on the availability, they use an abundance of fresh seafood procured directly from the Sendai Wholesale Market.It's also perfect as a snack.Please try it.

Tuna and Negitoro Roll

1078 jpy(Tax included)

Scallops with Green Laver Butter

792 yen(Tax included)

Miyagi salmon and flying fish roe roll

550 yen(Tax included)

Raw oysters

495 yen(Tax included)

We carefully select and purchase the oysters that are the tastiest and in the best condition on that day.Please enjoy oysters, a gift from the Sanriku sea.

5 kinds of fresh fish

2090 yen(Tax included)

Our chefs carefully arrange an assortment of fresh fish caught this morning in nearby fishing ports such as Shiogama, Ishinomaki, and Kesennuma.

4 kinds of fresh fish

1694 yen(Tax included)

3 kinds of fresh fish

1518 yen(Tax included)

Smoked daikon radish potato salad

748 yen(Tax included)

Green salad

429 yen(Tax included)

Steamed chicken and tofu sesame salad

943 yen(Tax included)

Date Chiki (fried chicken breast)

748 yen(Tax included)

Crazy Salt Potato Fries

¥ 648(Tax included)

Fried oysters with homemade tartar sauce

395 yen(Tax included)

Charcoal grilled fatty beef tongue

2640 yen(Tax included)

Aged beef tongue that has its roots in the Sendai Date family and has been handed down for over 30 years.The name "Otoro Beef Tongue" comes from the fact that it is the "highest quality marbled meat," of which only 200g can be obtained from one cow.Thickly sliced beef tongue, carefully cut one by one by a craftsman.It is matured for three days using our own secret blend of spices.This is a specially crafted product that maximizes the savory flavor of charcoal grilling, the rich umami of the fat, and the melt-in-the-mouth texture.Please relish.

Date's Meat Tofu

979 jpy(Tax included)

If you come to Date no Kura, you must try this dish! The beef tendons and pork are simmered until tender, then mixed with deep-fried tofu to create a dish that will warm both the body and the soul.

Date's Meat Tofu (half)

605 yen(Tax included)

If you come to Date no Kura, you must try this dish! The beef tendons and pork are simmered until tender, then mixed with deep-fried tofu to create a dish that will warm both the body and the soul.

Dashi rolls egg

¥ 680(Tax included)

Aoba dumplings made with Sendai Yukina

836 jpy(Tax included)

These bright green gyoza dumplings are made using Sendai-grown Yukina, a local vegetable, which is kneaded into the river to represent the green leaves that evoke the image of the "City of Forests."

Grilled chicken breast with salt and koji

748 yen(Tax included)

Grilled Kinka mackerel (half)

¥ 1210(Tax included)

Large mackerel landed at Ishinomaki Port.Only large, carefully selected mackerel caught during specific times is called Kinka mackerel.

Grilled Kinka mackerel (whole fish)

1980 yen(Tax included)

Large mackerel landed at Ishinomaki Port.Only large, carefully selected mackerel caught during specific times is called Kinka mackerel.

Assortment of 5 kinds of yakitori

1287 yen(Tax included)

Iwai chicken is chicken raised in the Iwai region in the southern part of Iwate Prefecture.The chickens are fed a special diet that contains wood vinegar from Iwate Prefecture, seaweed, mugwort powder, and other ingredients to improve the meat quality, and are given Bacillus subtilis to help them grow into healthy chickens.It has a moderate chewiness and rich sweetness, and is easy to eat without any fishy chicken smell.Please come and try the brand chicken at Date no Kura.(Please choose sauce and salt)

Fluffy snow cheese and biscuits

605 yen(Tax included)

Kesennuma salted fish

451 yen(Tax included)

Steamed chicken with green onion and salt sauce

580 yen(Tax included)

Shiroishi Umen

495 yen(Tax included)

A specialty of Shiroishi City, Miyagi Prefecture.It looks similar to somen noodles, but the unique feature is that no oil is used in making the noodles.Noodles made without fat are gentle on the stomach and easy to digest.

Duck and spring onion ochazuke with yuzu pepper

701 yen(Tax included)